Baked Pancakes on the Grill

1. Preheat your grill to 425°F.
2. Place a couple tablespoons of unsalted butter in a 9 or 10” cast iron pan.
3. Place the pan on the grill while it comes up to temp to melt the butter.
4. In a blender, add 3 room temperature eggs, 1/2 cup room temperature milk, 1/3 cup flour, a pinch of salt, 1/4 cup sugar, 1/2 teaspoon cinnamon, and 1/4 teaspoon nutmeg.
5. Swirl the melted butter in the bottom of the cast iron pan to coat it evenly.
6. Blend the batter until smooth.
7. Pour the batter into the prepared cast iron pan.
8. Bake for 20 minutes.
9. Lower the grill temperature to 300°F and bake for another 10 minutes.
10. Serve with your favorite toppings such as blackberries and syrup, powdered sugar, fried apples, or caramel.