These grilled chicken nuggets are as close as you can get to Chick-fil-A's delicious bites at home—juicy, tender, loaded with flavor, and kissed with wood-fired goodness. Perfect for satisfying Sunday cravings!
1. In a large container, whisk together the pickle juice, milk, sugar, salt, pepper, garlic powder, onion powder, and smoked paprika. 2. Add the chicken pieces and toss to coat. Cover and refrigerate overnight. 3. Preheat your Traeger to 450°F. 4. Remove the chicken from the marinade and thread onto skewers without packing the pieces tightly together. Discard the used marinade. 5. Grill, turning as needed, until the chicken reaches an internal temperature of 165°F. 6. Slide the nuggets off the skewers and serve with whatever dippable deliciousness makes you happy!
