Smoked Garlic Compound Butter

Name: Smoked Garlic Compound Butter
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 0.5 cup unsalted butter room temperature; 2 tbsp finely chopped chives; 1 bunch smoked garlic; 0.5 tsp ancient sea salt; 0.5 tsp black pepper

10 mins prepServes 6

This delicious smoked garlic compound butter is perfect for elevating steaks, fish, or pasta dishes. It can be changed up with other herbs and spices and freezes well for up to two months.

6 servings

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Instructions

Mash all ingredients together. Form the mixture into a log. Cover the log tightly in plastic wrap and chill or freeze for later use. It freezes well for up to 2 months.

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Smoked Garlic Compound Butter

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