These meaty sausage cups are perfect for appetizers, especially during the holidays. Made with Jimmy Dean sausage, they are easy to prepare on a grill and can be filled with a variety of your favorite ingredients.
Preheat your grill to 250F. Equally divide 1 lb of sausage meat into 6 portions. Flip a muffin pan over. Spray liberally with non-stick spray. Mold the sausage over the muffin cups to form cups. Smoke until the sausage has reached an internal temperature of 160F and the cups are formed. Then fill with your favorite things, such as eggs, pulled pork, or Mac & cheese. The possibilities are endless and fun.
