Wood Fired Peppers

Name: Wood Fired Peppers
Prep time: 5 min
Cook time: 80 min
Total time: 5 min
Yield: 4
Ingredients: Red peppers; Poblano peppers

5 mins prepServes 4

Roasting peppers on the grill intensifies their natural sweetness. Perfect for so many recipes.

4 servings

What you need

1 red bell pepper

1 poblano pepper

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Instructions

Whole red peppers and poblanos hit the grill at 275F. Rotate them every 20 minutes until softened, which takes about an hour. Place them all in a glass bowl covered tightly with plastic wrap. Leave them covered for 15-20 minutes until they are cool enough to touch. This 'pro tip' makes the skins, membranes & seeds come off really easy.

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Wood Fired Peppers

What you need

Instructions

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